100+ Family-Pleasing Vegan Thanksgiving Recipes
Get Started Creating Your Own Thanksgiving Menu!
Thanksgiving is almost upon us, and though our gatherings might be smaller than in years past, we can still take time to prepare and enjoy delicious food with love and gratitude. This roundup of 100+ vegan Thanksgiving recipes includes appetizers, soups, salads, mains, sides, and desserts made with whole-food ingredients, for a healthful, truly nourishing feast. Browse recipes by category and use the “Add to Menu” feature to build a custom Thanksgiving menu you can email to yourself. Or, if you’d rather leave the menu-building to us, scroll to the form at the bottom of this page and download our Thanksgiving e-cookbook featuring a make-ahead menu by FOK Chef Darshana Thacker.
Appetizers
If the phrase “healthy Thanksgiving appetizers” strikes you as an oxymoron, think again! Get your Thanksgiving feast started with one or two of these vegan appetizers and dips, which are plant-based and free of oil.Scroll for More
Soups
Don’t forget to add one of these hearty soups, stews, or chilis to your Thanksgiving menu. Tip: Soups are easy to reheat, so consider making yours a day ahead of time, which also allows a soup’s flavors to deepen.Scroll for More
Salads
Being vegan isn’t just about eating salads, but salads are cornucopias of flavor and texture. We’ve hand-picked a selection of fall-flavored salads that will make a colorful addition to your plant-based Thanksgiving tablescape.Scroll for More
Mains
Break from tradition with one of these show-stopping vegan Thanksgiving entrees. Tip: Make your preparations easier by choosing a main dish and sides that share one or two of the same ingredients—chop once, eat twice!Scroll for More
Sides
You should already be familiar with many of these Thanksgiving side items. We just made a few plant-based tweaks to traditional Thanksgiving recipes. This way, they’re not just better tasting; they’re also better for you!Scroll for More
Desserts
These vegan Thanksgiving desserts are guaranteed to be gobbled up. Tip: Don’t be afraid to add one or two of these to your menu; leftover goodies can make for a great, quick breakfast the next morning.Scroll for More
Free download
FOK Thanksgiving e-Cookbook
Usher in the holiday season with our deliciously festive plant-based menu.
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